A meatloaf

By VicentaLakin

A meatloaf
Time vegetables are seasoned vegetables. This dish has chosen silk melons, tomatoes, fresh mushrooms, lamb chops, and a fresh one made of hot meat. You can eat or drink soup。

Recipe Recommendations

  • mutton slices 200 grams
  • loofah 1 piece
  • tomatoes one
  • fresh mushrooms 200 grams
  • oil 10 grams
  • salt 6 grams
  • chicken powder 10 grams
  • onion appropriate amount

Steps for A meatloaf

  • Make A meatloaf step 0
    1
    Take the silkmelon and cut it in, soak it in salt water
  • Make A meatloaf step 1
    2
    Fresh shampoo torn to pieces
  • Make A meatloaf step 2
    3
    Tomatoes wash and cut the onion flowers
  • Make A meatloaf step 3
    4
    Burn the lamb chops early and remove the smell of blood
  • Make A meatloaf step 4
    5
    Hot oil, fried onion flowers, evened in the Western Red
  • Make A meatloaf step 5
    6
    Put it in the fresh mushroom
  • Make A meatloaf step 6
    7
    Burn the water, cook for a minute, cook the fresh mushrooms
  • Make A meatloaf step 7
    8
    Put it in a silk melon, put salt in the pot, and chicken powder
  • Make A meatloaf step 8
    9
    Put them in hot lamb chips
  • Make A meatloaf step 9
    10
    You can turn off the fire
  • Make A meatloaf step 10
    11
    When you're in a bowl, you can taste it
  • A meatloaf Make Tips

    1 The oxidation can be avoided by immersion of silk melons with salt water. 2. The lamb chops are pre-heated, which removes the blood and odor。

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