Soy sauce chicken
By VicentaLakin
Recipe Recommendations
- chicken appropriate amount
- garlic 8
- onion 2 trees
- coriander 2 trees
- ginger slices 2 tablets
- soybean paste 1 scoop
- sugar a little
- cornflour a little
Steps for Soy sauce chicken
1
Chicken wash is ready to dry. Garlic for your coat, ginger slices, onions to wash the slices and do not throw them away。
2
Chickens are added to bean sauce, a little white sugar, a little powdered pickles for 10 minutes。
3
When the casserole is washed and hot, then the garlic smells, and when the little fire is a little yellow, it's off, otherwise the temperature will blow the garlic。
4
The bamboo netting is pre-empted to dry the asphalt and the addition of a bamboo netting does not burn chicken. Garlic, pickle, onions, ginger chips on the net mat。
5
The chicken is mixed with a little fragrance of garlic oil and put on a bamboo net mat. If you hear a noise, you turn the fire. I used the electric potion here。
6
IT'S ABOUT 20 MINUTES. I'M RUNNING 200 W FROM THE ELECTRIC POTTERY。
7
Take it to the gas stove and start the fire and collect some soup, and put it on the lids。
8
Spray the chicken。Soy sauce chicken Make Tips
One soy sauce can crush and then rub it on the chicken, and it'll taste better, but don't make it for too long two to three minutes. It is best to have one of the two bamboo net pads so that it doesn't burn。