Squeeze meat pancakes
By VicentaLakin
Good pancakes。
Recipe Recommendations
- salty and fresh
- melting
- an hour
- ordinary
Steps for Squeeze meat pancakes
1
Materials for use
2
Flour with fresh water, smooth, half an hour
3
Scratch the onions
4
Add onions and sauce to the meat
5
We'll split up the good ones
6
Put the pasta on the fabric
7
Put the stuff in there and seal it
8
The mouth goes down to the pancake
9
It tastes like both sides of the tablet, and the whole thing can be eaten or sliced。