stir-fried sausage with cabbage
Ingredients: chicken essence
Recipe Recommendations
- cabbage half a
- sausage 1 piece
- dried mushrooms 4 flowers
- green pepper half a
- soy sauce 1 scoop
- salt 1 teaspoon
- chicken essence a little
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for stir-fried sausage with cabbage
1
Wash the cabbage and tear it into pieces by hand.
2
Cut one sausage into slices smoothly; half green pepper (if you like spicy food, add more), slice; cut green onion and ginger into small pieces.
3
Wash dried mushrooms with a little flour, soak them in warm water, and make them four.
4
Heat the pan with oil and saute the chives and ginger.
5
Pour in the cabbage and stir-fry.
6
Add mushrooms and a little water to soak them.
7
After slightly softening and savory, add sausage and green pepper and stir fry.
8
Add soy sauce, salt and chicken essence to taste, heat for three to four minutes, and serve.stir-fried sausage with cabbage Make Tips
Cabbage must be soaked in salt water for ten minutes beforehand, which is said to remove some of the residual pesticides.