Pumpkin

By VicentaLakin

Pumpkin
The market sells more than usual, trying to make a soft one, trying to do something

Recipe Recommendations

  • Medium gluten flour 300 grams
  • salad oil 20 grams
  • qingshui 140 grams
  • lettuce appropriate amount
  • bacon 1 bag
  • tomato sauce appropriate amount
  • salt a little

Steps for Pumpkin

  • Make Pumpkin step 0
    1
    Prepare the raw materials。
  • Make Pumpkin step 1
    2
    A few minutes later, the water-coated oil coats and the tarcrets were swung into a one-minute wake-up bellow。
  • Make Pumpkin step 2
    3
    And split into equal little agents。
  • Make Pumpkin step 3
    4
    We'll wrap it up。
  • Make Pumpkin step 4
    5
    Keep waking up for about ten minutes。
  • Make Pumpkin step 5
    6
    Scratch into pancakes。
  • Make Pumpkin step 6
    7
    Roll it up, roll it up, double and triple it。
  • Make Pumpkin step 7
    8
    And finally a thin ton。
  • Make Pumpkin step 8
    9
    Pancakes heat up, put them in the embryo。
  • Make Pumpkin step 9
    10
    Both sides are made of gold。
  • Make Pumpkin step 10
    11
    Put it on fried bacon, lettuce, and squeeze the tomato sauce。
  • Make Pumpkin step 11
    12
    It's good
  • Pumpkin Make Tips

    1. The amount of fresh water should not be put in at once, and it should be added slowly by the absorption of flour. 2. The noodles must wake up. They are flour that is resilient, and it is not easy to break skin。

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