Soybeans
By VicentaLakin
Recipe Recommendations
- thin bean skin 2 bunk
- Red pepper of 2
- green onion appropriate amount
- starch a little
- soybean paste 2 tablespoons
- sugar a little
- oil appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Soybeans
1
Scratch the bean, warm the water and dry the water
2
I'll cut it up for backup
3
The hot oil in the pot is added to the onion's garlic paste and then the water
4
It's pouring into the bean skin
5
It's about five minutes in the middle of the fire, and then it's about to add red pepper
6
Add two spoons of soy sauce and a little sugar
7
Load
8
The finished chart。