Baked sausage pizza

Recipe Recommendations

• high powder appropriate amount
• olive oil 1 scoop
• salt a little
• qingshui appropriate amount
• yeast 2g
• mozzarella cheese appropriate amount
• sausage appropriate amount
• small tomatoes appropriate amount
• ketchup a little
• black pepper a little
• Pizza grass a little

• salty and sweet
• roast
• several hours
• simple

Steps for Baked sausage pizza

1

High-fried olive oil, yeast, salt, water mixed together

2

You'll be able to get your hands on it, you'll fall back and forth, you'll see

3

The fermentation is static for an hour or so until the noodles are twice as big

4

It's fermented. Take out the exhaust. It's made out of a cane. Large Snippets

5

Get the pizza plate ready. A little oilproof at the bottom

6

Put it in the tarts, sort out the shape, and put a little hole in it with a fork

7

It's about 160 degrees C. Ten minutes to make the cake look bad

8

The baked pie is taken out and a ketchup is painted

9

Spill a piece of masulilla cheese

10

Scratch small pieces early on, put them on, put a little black pepper and pizza

11

Put on a little tomato

12

Finally, the top floor, Masurira

13

160 degrees C, mid-level. Twenty-five minutes. Cheese

14

Delicious pizza

15

Spray

Baked sausage pizza Make Tips

Recipe Categories

• baking Recipes