Fried rabbit
By VicentaLakin
A rabbit of his own, crying, feeling good。
Recipe Recommendations
- rabbit meat 250g
- green pepper three
- Jiang appropriate amount
- cooking wine appropriate amount
- oil and salt appropriate amount
- garlic appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for Fried rabbit
1
Hot pot oil。
2
Put the ginger in。
3
Put it in rabbit meat. Potatoes were first released and burned with cold water。
4
With salt, the fire drys the steam。
5
Add wine。
6
Add an eighth full。
7
Five minutes to boil。
8
Open the lid。
9
Join the chili, double-fried。
10
Add soy sauce and dry soup。
11
Smash the flowers and mix them out。
12
Eat