The sea cucumbers are thick
By VicentaLakin
The junior niece school organizes sports events, which are followed by a picnic and requires each child to bring his or her own lunch, and her mother is not in a good position to make food, which makes her mother difficult, so I have to get her a copy. Since it's a picnic, it's got to be expensive, easy to eat and colorful. Kids don't always like vegetables, so this time they'll join the veggies, the green ones, the little ones, and they'll take them. Even her favorite carrot I carved into small flowers, and suddenly she fell in love with carrots. She's always been a big fan of jenny's sausages, and I'm trusting it because it's non-addicted, natural, and she loved the meatballs from before. This time, a second batch of them took advantage of the two elevens. Recently, he had had another sea cucumber sausage, which came from the Russian deep sea and was of great nutritional value, and the little friend had prepared her a sea cucumber-heavy egg burn, which tasted pretty good and matched the eggs. This sea cucumbered egg burn is so popular, it's all eaten up
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for The sea cucumbers are thick
1
Prepare the required food。
2
Rice is first cooked with an electric cooker, then carrots are taken and a quarter of knives or molds are carved into small flowers。
3
The Western Blue Flower washes in small pieces, shrimp washes, boils the water in the pot, puts it into the Western Blue Flower, shrimp and carrots, burns it for three minutes, picks it out, picks it up and chops it up。
4
It's hot and hot in the pot, and it's in sausage, and it's fried for about five minutes to two。
5
A small amount of oil is left in the pot, the eggs are scattered, they are poured into a third of the egg fluid, they are placed in sausages, they are rolled up, they are then thrown into a third of the egg fluid, they are rolled, they are then poured out of all the egg fluids, they are rolled up。
6
Cut into a little bit。
7
Carrots go to the skins to wash their silks, boil the oil in the pot, fall into the carrots for three to five minutes to get soft, add a little salt and make a pot。
8
The rice is mixed into the Western Blue Flower with a little salt。
9
The rice troupe is made and put in the lunch box。
10
The rest of the food is put in the lunch box。