di San Xian

By MerlWalsh

di San Xian
Ingredients: soy sauce,eggplant,potatoes,onion,shisanxiang,color pepper

Recipe Recommendations

  • eggplant appropriate amount
  • potatoes appropriate amount
  • color pepper appropriate amount
  • onion appropriate amount
  • shisanxiang appropriate amount
  • soy sauce appropriate amount

Steps for di San Xian

  • Make step 0
    1
    Peeling potatoes and eggplants and cutting them into pieces with hob cutters.
  • Make step 1
    2
    Wash the colored peppers and cut them into slices.
  • Make step 2
    3
    Place the potatoes, eggplant, and colorful pepper pieces together on a plate and place them in the microwave for 5 and a half minutes.
  • Make step 3
    4
    Wash the green onions and chop them into the ground.
  • Make step 4
    5
    Add oil to fry onions and thirteen spices in the pan.
  • Make step 5
    6
    Pour in the potatoes, eggplant and colored peppers, add soy sauce and stir fry.
  • Make step 6
    7
    Thickening with water starch.
  • Make step 7
    8
    The three delicacies that are not fried in oil are out of the pot!

    • Recipe Categories

    Recipe recommendation