Cream with peanut rice

By VicentaLakin

Cream with peanut rice
Perfluenium has the function of cooling, flat liver, visible and blood pressure. Peanuts have the effect of stopping the bleeding, eutrophication, stomach, blood pressure, cholesterol, etc. The frequent eating of peanuts improves cerebrovascular circulation and slows ageing。

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Steps for Cream with peanut rice

  • Make Cream with peanut rice step 0
    1
    Four celery, 300 grams of peanut rice, one carrot。
  • Make Cream with peanut rice step 1
    2
    Celery is clean, cut。
  • Make Cream with peanut rice step 2
    3
    The peanut rice is blistered 21 hours in advance, washes the pressure pot, adds a spoonful of salt (with precipitous pretense, without eating it), boils it for 15 minutes and then makes it dry。
  • Make Cream with peanut rice step 3
    4
    Carrot goes to the slices。
  • Make Cream with peanut rice step 4
    5
    Caviar and carrots, 10 seconds long. It's too cold。
  • Make Cream with peanut rice step 5
    6
    Prepare your food。
  • Make Cream with peanut rice step 6
    7
    With a little sauerkraut oil, it's fine。
  • Make Cream with peanut rice step 7
    8
    Here's the snack, the celery with peanut rice。
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