The bitter one makes chicken chest
By VicentaLakin
I didn't know how to eat a chicken chest, and it's coming up at night, and the fridge and the guacamole. I didn't know it tasted so good, the chicken chest was so tender, and the bitter one and the yolk smell were really delicious。
Recipe Recommendations
- chicken breast 300g
- bitter gourd a piece
- ginger a
- garlic 4-merous
- soy sauce appropriate amount
- oyster sauce 1 scoop
- salted egg yolk one
- red pepper appropriate amount
- dried white pepper appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for The bitter one makes chicken chest
1
Chicken chests are salted and ginger is pickled a few hours in advance。
2
Cut into strips, and sodium mix。
3
Hot pots. Eggs in yellow。
4
Salt was added to the salt while the egg yolk was salted, and no salt was required。
5
Add garlic, chili, ginger cream fried incense。
6
Scratch the choreographers, add them to the pots, and they're falling out。
7
Finally, a small amount of water starch is added to the juice and covered with a pan cap for two or three minutes。
8
You can eat with a few chickens. It tastes amazing. Chicken chests are nothing。
9
It tastes so goodThe bitter one makes chicken chest Make Tips
1. The chicken breast is soothing, and it is not easy to get old and become wood. 2. If you do not like to eat too bitter a melon, you can slice it with salt for 10 minutes and wash it with fresh water。