Seaweed waffles
By VicentaLakin
Recipe Recommendations
- salty and fresh
- roast
- ten minutes
- simple
Steps for Seaweed waffles
1
Sea moss, rice, sauce (sauce and honey)
2
On the case board, a film is placed, and rice is added and a film is added。
3
Scratch into pancakes。
4
Print a circle with a mold。
5
Put the rice cake on the grill。
6
Into the oven, up and down to 180 degrees for 10 minutes。
7
Use the time of the baked rice cake to cut the moss into pieces。
8
Time's up, take out the rice cake。
9
Brush the sauce。
10
Shanghai moss。
11
In the oven, 150 degrees and 10 minutes。
12
The finished product. Let the rest of the rice turn around and taste good or waste it。