stir-fried shredded pork with pepper

By BritneyHeller

stir-fried shredded pork with pepper
Ingredients: salt,pepper,pork,MSG,cooking wine,soy sauce,onion,Jiang,starch,oil

Recipe Recommendations

  • pork appropriate amount
  • pepper appropriate amount
  • onion appropriate amount
  • oil appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • starch appropriate amount
  • Jiang appropriate amount

Steps for stir-fried shredded pork with pepper

  • Make step 0
    1
    Main and auxiliary materials: pork, pepper, onion and ginger. Powder.
  • Make step 1
    2
    Shred the pepper.
  • Make step 2
    3
    Cut the pork into thick strips. After marinating with cooking wine and a little salt, add water and starch to size.
  • Make step 3
    4
    Raise the pan to heat the oil and saute the chives and ginger.
  • Make step 4
    5
    Add the stewed shredded pork and stir-fry over low heat until the shredded pork turns white.
  • Make step 5
    6
    Add a little light soy sauce.
  • Make step 6
    7
    Stir it well.
  • Make step 7
    8
    Add shredded pepper and stir fry.
  • Make step 8
    9
    Season with salt and MSG, and stir quickly over high heat.
  • Make step 9
    10
    Stir fry until the pepper seedlings slightly collapse, then turn off the heat.
  • Make step 10
    11
    Serve the pan and plate.

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