Sausage, cucumber
By VicentaLakin
It's good
Recipe Recommendations
- shredded pork appropriate amount
- cucumber a
- cabbage few slices
- green pepper one each
- ginger appropriate amount
- tomatoes a
- garlic appropriate amount
- red pepper appropriate amount
- corn oil 10 ml
- salt 2 grams
- soy sauce 5 ml
- corn starch a tablespoon
- laoganma a spoonful
- pepper 2 grams
Steps for Sausage, cucumber
1
Meats are made of corn starch, smoked, peppers made for spares。
2
Vegetables are ready。
3
Ginger, garlic cut-off。
4
The boiler burns to the age of six and pours into corn oil, into garlic, and it smells like ginger。
5
Falling into the meat, adding a spoon of old godmothers and a few minutes of fried meat。
6
Save the oil in the pot, pour it into the peppers, and the cucumbers for a few minutes。
7
It's a big cabbage。
8
Join the tomato fried。
9
It's all right。
10
Add a spoon of salt fried。
11
Half a spoon of chicken is even。
12
Scrambled out equally。
13
It looks good