Pickles

By VicentaLakin

Pickles
The cabbage and the squeezing, it's so spicy, salty, it feels a little sour。

Recipe Recommendations

  • cabbage core appropriate amount
  • mustard appropriate amount
  • red pepper a
  • peanut oil appropriate amount
  • ginger onion appropriate amount
  • the pepper appropriate amount
  • salt little bit
  • soy sauce appropriate amount

Steps for Pickles

  • Make Pickles step 0
    1
    The cabbage core cuts the two fingers。
  • Make Pickles step 1
    2
    Clean up the water。
  • Make Pickles step 2
    3
    Kang Onion, Paprika。
  • Make Pickles step 3
    4
    It's oily and hot, ginger onions, peppers, peppers。
  • Make Pickles step 4
    5
    Put the cabbage in. A little water。
  • Make Pickles step 5
    6
    Fire to death。
  • Make Pickles step 6
    7
    Quantified salt, spicy. Don't put too much salt in the back
  • Make Pickles step 7
    8
    Squeeze to the right amount。
  • Make Pickles step 8
    9
    It's the fire。
  • Make Pickles step 9
    10
    The finished product。
  • Make Pickles step 10
    11
    The finished product。

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