An orange breakfast
By VicentaLakin
Today's pie I make hair noodles, and when the usual breakfast comes, I'll freeze the fridge and ferment all night, and I'll make it when I get up early. Let's see what I'm doing with this delicious pie. There's a machine in it。
Recipe Recommendations
- sweetening
- fried
- ten minutes
- ordinary
Steps for An orange breakfast
1
Flour, corn flour, sugar, yeast。
2
Get in the water slowly and stir while you pour。
3
About 350 grams of water have been added to mix flour, etc., into liquid paste。
4
The pasta covers the fermentation for an hour or the frozen fermentation for a night, and the face is fermented for a moment。
5
Sweet oranges go to the skin, strip the white silk from the skin, cut the pieces, cut the small pieces, don't squeeze and wait。
6
The fermented pasta fills an egg and puts it in an orange。
7
The pasta is finally mixed。
8
The pan or six pans like mine can do it, brush oil, pour a centimetre thick paste, heat the little fire。
9
Sees a high bubble on the face. The pasta is no longer mobile and can be transformed。
10
It'll be cooked in about three minutes。
11
HongAn orange breakfast Make Tips
The pasta can be a little thinner, don't be dense, and the sentences must be cut so you can eat orange meat. If you're not afraid, the oil is a little bit bigger and it smells so good, the pie is soft, it's cold, it's delicious。