stir-fried shredded pork with potatoes

Potatoes (also known as potatoes) have very high nutritional value and are effective in preventing strokes and regulating the stomach and strengthening the spleen. However, some people who want to lose weight think that potatoes are the "killer" of weight loss, but they are not. Potatoes produce lower calories than rice and contain only 0.1% fat. If you use it as a staple food and insist on eating only potatoes for one meal a day, it will be very effective in reducing excess fat. Potatoes also have many medicinal values. Whether potatoes are fried, stewed, or fried, they are very popular with everyone!

Recipe Recommendations

potatoes of 2
pork 200g
green pepper appropriate amount
red pepper appropriate amount
oil appropriate amount
salt appropriate amount
onion appropriate amount
garlic appropriate amount
soy sauce appropriate amount
MSG appropriate amount

light
fried
ten minutes
ordinary

Steps for stir-fried shredded pork with potatoes

Wash and shred the potatoes. Soak the potatoes in clear water and rinse repeatedly to wash the starch in the potatoes as much as possible

Wash the pork and shred it

Heat the pan until 50% heat, pour in the oil and heat, add the shredded pork and stir-fry until 80% done, add red peppers and green onions and stir-fry until fragrant

Add shredded potatoes, add a little soy sauce and salt and stir fry until soft

Finally, add green pepper and garlic and stir fry for a while, add MSG and serve out