Soup pickles
By VicentaLakin
I made eight dishes when someone else came to my house and she said it was best to eat this pickles。
Recipe Recommendations
- pickled vegetable pimples 150 grams
- garlic few cloves of
- coriander 30 grams
- onion Xiao Xu
- Jiang Xiao Xu
- salt Xiao Xu
- soy sauce 15 grams
- chicken essence Xiao Xu
- salty and fresh
- fried
- several hours
- simple
Steps for Soup pickles
1
Pickles
2
Clean
3
A half-day immersion, water change in the middle, and there's hardly any salty taste in the pickles
4
Pull it out
5
Collapse, garlic, onions, clean
6
Change the knife
7
Hot pot, cold oil
8
It's hot for a little bit of salt and pickles
9
Scrambling to soften the veggies, even the fragrances
10
The fragrances and garlic smelled like chicken
11
Load
12
The finished product。