Spicy pepper
By VicentaLakin
It's easy to cook home food, it's spicy and tasteful, it's a vegan dish, but it's very foody, and it's good to eat in a pie。
Recipe Recommendations
- green pepper one
- Yuba 3 pieces
- red pepper of 2
- black fungus appropriate amount
- onion appropriate amount
- peanut oil appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- Edible warm water appropriate amount
Steps for Spicy pepper
1
Dry mackerel. Mooche warms up
2
Slice
3
Pepper washes the seeds, slices
4
♪ With a hairy blackwood ear ♪
5
Paprika
6
Fire, oil in the pot, hot, pepper in the peppers. Fire in the air
7
And then you put it in the onion
8
And then I put it in the mackerel
9
Wine-sucking, scrambling, adding a small amount of warm water, depending on the circumstances, so that the mackerel tastes
10
Put it in Black Muir and flip it
11
And then put it in the pepper, and it's even
12
It'll be fine if the pepper's fried to death
13
Just a little water. Just a tan
14
A delicious home food will come out
15
Spicy and delicious
16
It smells good
17
Sunshine is perfect, warm and delicious。Spicy pepper Make Tips
Be careful not to lose the hot water in the course of 2。