Spam rolls
By VicentaLakin
It's delicious and sweet this time. It's a little more steamed. It's made into a little potato pie。
Recipe Recommendations
- high-gluten flour 250 grams
- eggs 40 grams
- fine sugar 40 grams
- milk 125 grams
- salt 3 grams
- sugar-tolerant yeast 3 grams
- butter 30 grams
- purple potato 230 grams
- corn oil 40 grams
- sweetening
- baking
- several hours
- simple
Steps for Spam rolls
1
Preparation material。
2
Bread materials are placed in the East Shore Bread machine, which is run and covered by a face menu for 28 minutes。
3
And time to make potatoes: the potatoes are crushed into mud, added to the corn oil and fine sugar to the oil and sugar to be fully integrated with the mashed potatoes, and are laid cold and replaced。
4
Twenty-eight minutes to check the facial condition。
5
The fermentation menu is used for 30 minutes。
6
The fermentation is over in 30 minutes。
7
Take it out for venting, split it, round the lid and wake up for 10 minutes。
8
In 10 minutes, a lasagna will be rounded。
9
Put it in the potato pie。
10
Wrap it up like a bag and squeeze it in。
11
Then the mouth was pressed below。
12
It's elliptical。
13
A few strokes with a knife。
14
Turn over。
15
Scroll from top to bottom, with the mouth down。
16
They were placed in a school cooker's mould and put in an oven for a second fermentation of 30 minutes。
17
The fermentation is over in 30 minutes。
18
A coat of egg fluid on the surface。
19
It is baked in a preheated oven at a temperature of 140 degrees for the upper tube and 170 degrees for the lower tube for 25 minutes。
20
The finished chart。Spam rolls Make Tips
1. Purple potatoes can also be replaced by other materials, such as soybeans, coconuts, etc. When the oven is fermented, a bowl of warm water is placed in the oven。