Chicken rolls with radish
By VicentaLakin
♪ ♪ Quail ♪ Chicken burrito, low-fat nutrition, simple food and food for the children
Recipe Recommendations
- white radish 500 grams
- chicken breast 100 grams
- carrots 100 grams
- black fungus 60 grams
- shallots 20 grams
- soy sauce 15 grams
- sesame oil 10 grams
- cooking wine 10 grams
- pepper 5 grams
- sugar 5 grams
- salt 2 grams
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Chicken rolls with radish
1
The main source of this material is radish: 500 g; chicken chest: 100 g; carrot: 100 g; black wood: 60 g; onion: 20 g; salt: 2 g; pepper powder: 5 g; wine: 10 g; raw gill: 15 g; sugar: 5 g; perfume: 10 g
2
When the white radish goes to the skin, it's cut into thin slices of a rectangle, the water in the pot is boiled open, the white radish is about two minutes away, and when it's out, it's put in a big bowl of cold water
3
The chickens are made of mud, carrots and blisters, and the onions are cut to the ground
4
A mix of chicken mud, carrots, black wood ear and onion flowers, with 2 grams of salt, 1 gram of pepper powder, half a spoon of wine, collide, pickles for 10 minutes
5
Put the pickled material at the end of the radish, wrap it in a radish slice, roll it gently into a barrel, roll it up a root and code it in a plate
6
Put in the evaporation box, select normal evaporation mode 💨 100°C 🌡️ - 10 min ⏰
7
Make a spoonful of raw salsa, a gram of sugar and half a spoon of fragrance
8
Steamed radish chicken curds are removed, and then the spices are ready
9
If you don't like white radish, you can make a white radish chicken burrito, a low-fat diet, a simple meal, and a baby eats the radishChicken rolls with radish Make Tips
The freshness of a meal can provide the greatest sense of ablaze, the evaporation of a two-square juice, the preservation of a certain flavor and a three-square, fresh food, the smell of natural stroke and light