Pumpkin buns
By VicentaLakin
Pumpkin is rich in a variety of nutrients and has the effect of reducing sugar pressure, detoxification, physical strength, spleen and stomach. Make a nice pumpkin bun today. It's not just delicious but beautiful
Recipe Recommendations
- Chestnut and pumpkin paste 120g
- wheat core flour 700g
- yeast powder 5g
- sugar 10g
- edible water
Steps for Pumpkin buns
1
Prepare the material
2
The yeast powder is watered with 50 grams
3
The flour is put in the mashed, sugar, yeast, slowly adding the remaining warm water
4
And a smooth noodle, fermented with a lid on it
5
I wish I had eyes like this
6
Add appropriate powder
7
Scratch it in a smooth paste and take it out and put it on the mat. Move
8
Keep pouring proper amounts of hand powder over and over again
9
Scratch it in two
10
Take a piece and rub it in a smooth face
11
It's a little thick
12
The surface is covered with water, from top to bottom
13
Scroll in a column, split into eight equals, and repeat the above steps to make another face. Okay
14
Put your hair on one side, and if the environment is dryer and colder, you can put on a film or a wet towel until it looks like it's bigger
15
Cold water to the pot. Fire in five minutes. Fire in 15 minutes
16
The beautiful yellow man's in the pot and he's got another mark
17
Add a little color to the cold winter
18
It's good and good
19
Have you warmed your heartPumpkin buns Make Tips
The amount of water in a pumpkin mud is different, so the amount of water needs to be increased or reduced by two fermentations, as appropriate, not just for time, but also for state, and fermented, but not overfermented