Carrot bean sprouts of celery
By VicentaLakin
SPICY MICRO-SPICY, SILHOUETTED, SPROUTED BEANS, Q. RICH VEGGIES, MORE NUTRIENTS
Recipe Recommendations
- carrots half
- mung bean sprouts appropriate amount
- tender celery appropriate amount
- red pepper a
- peanut oil appropriate amount
- ginger onion appropriate amount
- Zanthoxylum dahongpao appropriate amount
- Dry red pepper section appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- white pepper appropriate amount
Steps for Carrot bean sprouts of celery

1
Carrots, celery, green bean sprouts, peppers。
2
Paprika slash, celery cut three fingers, carrots laced。
3
The river is powdered through boiling water. "Sold yesterday, hard, softer."
4
It's oily and hot in the pot, ginger onions, big red robes, dry chili smelts。
5
Green bean sprouts, carrots, celery bits, peppers in。
6
Double fire。
7
Put the powder in the river. Turn it down。
8
Rare salt, raw, white pepper。
9
It's the fire。
10
The finished product。
11
The finished product。
12
The finished product。