Pumpkin milk yellow bun
By AlenaKreiger
It's been a long time since I drank yellow buns! I really want to eat it! Just right! Aunt brought a pumpkin to the house! No one in my family eats pumpkin! Think of it and make it into steamed buns or pumpkin cakes! The steamed buns made this time! Make it very small! One bite! Very cute! A total of 18 were made! As soon as it was released, 10 of them were solved by my parents! The rest was taken to the office and was settled by colleagues! O(④_④)O~ Happy!!
Recipe Recommendations
- sweetening
- steamed
- an hour
- ordinary
Steps for Pumpkin milk yellow bun
1
Wash and peel the pumpkin.
2
Cut the pumpkin into thin slices.
3
Put the pumpkin into an electric pressure cooker and steam it.
4
You can eat steamed pumpkin! O(∩_∩)O~
5
Use a blender to beat the pumpkin into a puree.
6
Dissolve sugar in pumpkin puree while hot.
7
Dissolve the yeast powder in warm water.
8
Add yeast water and pumpkin puree to flour.
9
Stir with chopsticks until it becomes snowflake.
10
Knead with your hands into a smooth dough and place in a warm place to ferment.
11
Heat the milk, add the cream and sugar to melt.
12
Beat the eggs in a bowl and pour into the creamy milk.
13
Add starch and cheese powder to milk with cream and eggs and stir well.
14
Put it in the microwave and heat it, take it out and stir every 30 seconds until the custard filling is sticky.
15
Insert your fingers into the dough without sinking or retracting, and it is ready to ferment.
16
Remove the dough and exhaust it.
17
After kneading the dough into strips, cut into small doses.
18
Roll out the small dose into round slices the size of a rice bowl.
19
Make them into mini buns.
20
Small, very cute.
21
Put in the pan and steam for 10 minutes.
22
Pumpkin egg and milk buns!Pumpkin milk yellow bun Make Tips
1. You don't have to puree the pumpkin if it's too troublesome. I just want to have a more delicate taste. 2. The recipe for the cream yellow filling is butter. I didn't have it so I switched to cream. It was hard cream. 3. For convenience, I put the milk yellow filling in the microwave to heat it, and I can heat it over water until it is thick. 4. Cheese powder is bought online. It smells very fragrant. You can not put it away if you don't have it.