Pickle cheese

By VicentaLakin

Pickle cheese
Korean spicy cabbage, plus bacon, blended cheese, and then packed eggs. It's more tempting to be colored. It's easy to operate without any sauce. I love this kind of food. I love it. I love it. I love it。

Recipe Recommendations

  • rice 1 bowl
  • Korean kimchi appropriate amount
  • eggs one
  • seaweed small amount
  • bacon small amount
  • Magrisu cheese appropriate amount

Steps for Pickle cheese

  • Make Pickle cheese step 0
    1
    Prepare the food
  • Make Pickle cheese step 1
    2
    Process is charted. The main bacon and spicy pickles are delicious, and the cheese eggs want the last moss to smell salty, so no sauce。
  • Make Pickle cheese step 2
    3
    Process as chart
  • Make Pickle cheese step 3
    4
    Let's do this
  • Make Pickle cheese step 4
    5
    Putting in the disc
  • Make Pickle cheese step 5
    6
    Delicious。
  • Pickle cheese Make Tips

    The cheese must be laced. It's more like, I don't put much on this one。