Dry casserole
By VicentaLakin
Recipe Recommendations
- cauliflower 220 grams
- minced garlic appropriate amount
- Pi County bean paste appropriate amount
- salt appropriate amount
- MSG appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Dry casserole
1
Vegetables: cuisine (made into a little wash), garlic paste, soy sauce
2
The gravy was taken into the water pan for two minutes。
3
It's hot and hot, and it's in garlic and a proper amount of soy sauce。
4
And then, the veggies that fit in the veggies and the veggies。
5
Then with a proper measure of salt。
6
A proper amount of flavor。
7
It's just a touch。