Wheat and eggcake
By VicentaLakin
No less nutritious breakfast. Smells good
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Wheat and eggcake

1
Breakfast must be nourished
2
Clean up the barley and be careful
3
Four eggs in the container
4
Add the salted pepper chicken flour
5
Add a proper amount of water
6
Smash the sticky paste. Hold it
7
The oil in the pot pours into the paste
8
It's a small fire that makes two sides of gold
9
The finished chart。