Black sesame roll
By VicentaLakin
Recipe Recommendations
- flour 500G
- black sesame 5g
- yeast powder 5g
- salt 3g
- edible oil 10ml
- white granulated sugar 10g
- sweet fragrance
- steamed
- half an hour
- ordinary
Steps for Black sesame roll
1
When yeast is mixed in warm water, the flour is smoothed with white sugar。
2
With wet gauze, it ferments twice as big and becomes a beautiful soft beehive。
3
Flour can be easily picked up, like tanned cotton, soft and cute。
4
After the skin, oil and salt
5
And put onions or black sesame. No pictures of the sesame. Use this instead。
6
Roll it up
7
The two folded together, pressed with chopsticks, and turned into flowers。
8
Press it with a chopstick
9
Not too small, just fine。
10
Put it in the steam pot and wake up again for 15 minutes. After that, 20 minutes of steam and five minutes of fire。
11
Beautiful, soft black sesame flowers are out of the oven, and beautiful daughters are enjoying themselves。