Egghand noodles
By VicentaLakin
It's better to make your own pasta than to buy it
Steps for Egghand noodles
1
Flour in the container with an egg fluid, water, salt
2
And a smooth face for half an hour
3
I'm gonna use my crutches
4
It's made of about a millimeter of flour
5
It's folded like a fan
6
Cut to the width you like
7
The finished product。Egghand noodles Make Tips
During the pasta, don't forget to make dry flour sticky。