dumplings
Today is the beginning of winter. Starting today, winter has arrived in the true sense. The old people pay attention to eating dumplings today, which is better than dumplings.
Recipe Recommendations
- flour appropriate amount
- beef stuffing appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- green onions appropriate amount
- shisanxiang appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- edible oil appropriate amount
- Jiang appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- an hour
- ordinary
Steps for dumplings
1
I use colored carrot noodles
2
Knead the awakened dough into long strips
3
Cut into dough evenly
4
Roll into dumpling skins
5
Put the seasoning into the beef fillings
6
The beef filling is ready
7
Dumpling skins and stuffing
8
Fold in half in the middle and make dumplings
9
The dumplings worked
10
Dumplings with white dough can also be washed according to your own recipe and made into dumpling skins of different colors
11
It's ready to eat. It's delicious.
12
Dumplings must be thin-skinned and big fillings to taste delicious