Red sugar rice round
By VicentaLakin
Red sugar, rice wine, platinum, every one of them suits the girl
Recipe Recommendations
- brown sugar 30g
- glutinous rice flour 40g
- rice wine 1/2 bowl
- wolfberry 1 scoop
- sweetening
- cook
- half an hour
- simple
Steps for Red sugar rice round
1
Add red sugar and proper water to the pot
2
The rice powder has been squeezed into a swarm of water
3
Take a proper amount of pasta into a small circle
4
When red sugar is burned, put it in a circle
5
Rounds boiled until they floated
6
And then 30 seconds to turn off the fire, and you'll be fine。