♪ Queue and egg soup ♪
By VicentaLakin
Recipe Recommendations
- green vegetables appropriate amount
- egg dumplings appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for ♪ Queue and egg soup ♪
1
Scratch the cabbage。
2
Pack your own egg dumplings。
3
A proper amount of water is put in the pot and then put into the vegetables。
4
Cook it to change color and put it in egg dumplings。
5
Put in a proper amount of salt and burn the small fire and boil it until egg dumplings and vegetables are ripe for soy sauce。
6
The finished product。♪ Queue and egg soup ♪ Make Tips
Don't cook too long to make the greens yellow。