Green bean sesame cake
By VicentaLakin
Today's big-pack method is the first time I've ever tried something amazing
Recipe Recommendations
- flour appropriate amount
- corn oil appropriate amount
- warm water appropriate amount
- Homemade mung bean paste appropriate amount
- eggs a
- white sesame appropriate amount
- sweet fragrance
- roast
- an hour
- ordinary
Steps for Green bean sesame cake
1
Oil coatings: an appropriate amount of flour, a ratio of 1:1 in warm water and maize oil, and conglomerates. Oil coatings: appropriate flour and corn oils, directly and in groups, up to 30 minutes。
2
Egg sesame spares, green bean bean is prepared early and a menu is available for consultation。
3
Pills are packed with oil, and the mouth is tightened。
4
The squares of growth are folded。
5
And then we'll split it。
6
Scratch it in strips。
7
The two sides are stretched to the middle and the level is visible。
8
Put it in the green bean wrapper。
9
Stand by。
10
Sesame on the egg drop。
11
The oven is preheated at 200 degrees for 20 minutes, has a different temper, and the temperature is controlled。
12
Pie's out. Eat while it's hot。
13
It's so clear, it tastes so good。
14
The finished chart。Green bean sesame cake Make Tips
It's easy, it's great! It's good to make sweet-mouthed saltcakes