Steam noodles
By VicentaLakin
Recipe Recommendations
- pork slices appropriate amount
- beans appropriate amount
- mung bean sprouts appropriate amount
- onion appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- soy sauce 3 scoops
- cooking wine 1 scoop
- oyster sauce 1 scoop
- salt 2 tsp
- shisanxiang 1 teaspoon
- salty fragrance
- steamed
- ten minutes
- simple
Steps for Steam noodles
1
When you open the pot, put the noodles in
2
You put oil in the frying pan, you put onions, you put hot peppers in the meatloaf, you change color
3
One spoon of wine, three spoons of sauce, one spoon of oil, two spoons of salt and one spoon of 13 incense
4
Put in bean bean bean and appropriate water (two bowls or one and a half bowl) and cook it for a little while
5
Put it in the green bean bud and fire it
6
Put it in a steamed noodle. It'll be five minutesSteam noodles Make Tips
Noodles are less salty and more water when you like wet noodles. Don't play too much