Soybeans, fried chicken
By VicentaLakin
Recipe Recommendations
- chicken breast 300g
- corn kernels 100g
- pea grain 100g
- red pepper half a
- cooking wine 1 scoop
- salt a little
- onion appropriate amount
- Jiang 3 tablets
- pepper a little
- salad oil appropriate amount
- cornflour 1 scoop
- oyster sauce 1 scoop
- soy sauce 1 scoop
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soybeans, fried chicken
1
Corn, green beans unfrozen early
2
Chicken chest cuttin
3
Add a spoon of wine, onions, ginger, a little salt, pepper powder, evenly caught
4
Add a spoon of powder, a spoon of edible oil, pacing, pickling for about 10 minutes
5
Paprika cut into particles
6
A boiler of water, a boiled-off corn, green beans, 20 seconds of cooling water
7
Let's get a boiler, get a pickled chicken, slip
8
Add garlic, blow up the scent, turn the fire into chicken. Break Fan
9
♪ Down into corn, green beans ♪
10
Add a spoon of pelican oil, a little salt, a spoon of stench
11
It'll end up in red pepper. It'll just be dead
12
Put flowers on your feet and load plates