Sunyaki chicken wings
Ingredients: salt,cumin powder,Aizhong
Recipe Recommendations
- Aizhong appropriate amount
- salt appropriate amount
- cumin powder appropriate amount
- salty and sweet
- roast
- several hours
- ordinary
Steps for Sunyaki chicken wings
1
While washing your wings, make a few cuts in the middle.
2
Add Teryaki sauce, salt, and cumin powder and marinate for a few hours.
3
After marinating, place it in the middle layer of the oven and bake at 190 degrees for 15 minutes. You can turn it halfway to see if it is evenly baked.
4
It was successfully baked. You can add a little more salt to make the Teryaki sauce taste slightly lighter.