Garlic pumpkin
By VicentaLakin
A few days ago, at the food garden, we had a dish called "Cardo Garlic Pumpkin", which was unexpectedly popular and enjoyed by men, women and children. I've got three pumpkins at home. I'll try one today. The casserole is too big to be replaced with a small iron casserole。
Recipe Recommendations
- sweet fragrance
- steamed
- half an hour
- ordinary
Steps for Garlic pumpkin
1
Summary of food products。
2
Pumpkin washes its back and cuts it out of the middle, split in two。
3
Scratch the pumpkins with a spoon。
4
Cut into flat pieces。
5
Scratch the garlic. Scratch the garlic。
6
Onions wash clean silk。
7
Put garlic on the bottom of the pot。
8
And onions on it。
9
Put the pumpkin code on。
10
Put water in the water, water without pumpkins。
11
A spoonful of pelican oil and a spoon of raw mixing。
12
And pour platinum and raw oil into the pot。
13
Another spoon of peanut oil。
14
Pumpkin。
15
Steam in the pot for 20 minutes and start with a stroke of fire。
16
Pumpkin and garlic sweet, delicious。
17
How about a taste