Salted fish steam
By VicentaLakin
Recipe Recommendations
- lean pork 200g
- salted fish a little
- ginger appropriate amount
- cornflour appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- oil appropriate amount
Steps for Salted fish steam
1
Prepare the food above
2
Skinned meat in the powder, a spoon, a little sugar, a little salt, a flat amount of oil, 10 minutes of salt
3
Put the salted pork in the plate and put salted fish and ginger
4
Put in a steam pan for 15 minutes
5
Take it out and eat it
6
It's easy