Shrimp sauce and cabbage
By VicentaLakin
It's not easy to finish a delicious home meal in a few minutes with a nice mouth and a good porridge。
Recipe Recommendations
- Water spinach stem appropriate amount
- shrimp paste 1 scoop
- Jiang a little
- garlic a little
- oil a little
- sugar a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shrimp sauce and cabbage

1
Empty cabbage, if you want, leaves can make another dish。
2
Scratch, ginger, garlic, shrimp sauce。
3
Hot pots are oiled, 50% hot for ginger silk。
4
And then put shrimp sauce down, and the fragrance of the platinum, you have to have a little plume。
5
It'll be nice if you don't fire。
6
I'm gonna put the carbs in the fire for two minutes。
7
Make it a little sugary. Shrimp sauce is salty. No more salt。
8
On board。
9
The finished chart. Salty scent。
10
Quickie。