Vegetable toast
By VicentaLakin
It's been a long time since I ate pizzas, but it's expensive to buy them outside, and I've got toast and fruit to eat before I finish。
Recipe Recommendations
- milk fragrance
- roast
- ten minutes
- simple
Steps for Vegetable toast
1
: All materials are ready, corn is stripped of its skin with a knife and sliced into small strips along its cracks, and onions are removed from the skin and purified with a knife to a centimetre of tin。
2
Apple wash, and banana sausages are removed from the skin cutter。
3
An appropriate amount of water is poured into the pot to burn enough grains of corn to be drained to extract the dry water reserves for one minute。
4
Take a piece of toast, even a ketchup on the bottom and a proper amount of margarita cheese。
5
The corn grains, the onions and the cut fruit were put on the margarita cheese。
6
The corn grains, the onions and the cut fruit were put on the margarita cheese。
7
The oven is 180 degrees preheated 10 minutes in advance, and the finished toast 180 is made 10-15 minutes。Vegetable toast Make Tips
1: The temperature of each oven varies, and the time and temperature of the oven may be adjusted according to the circumstances of the oven. 2: Fruits and vegetables may be added to their own preferences at will, i.e. meat。