Duck and bamboo
By VicentaLakin
Recipe Recommendations
- duck meat 1/4
- bamboo shoots appropriate amount
- Jiang a small piece
- rice wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- white sugar a spoonful
Steps for Duck and bamboo
1
The duck is clean
2
A small piece of ginger
3
I'll wash the bamboo
4
Duck cut
5
The bamboo is cut
6
The hot pots with the ginger cream
7
It's a duck-cracker. It's a rice bar and a minute
8
Good duck on the soy sauce
9
A minute or two for the bamboo
10
I'll put a spoonful of sugar and a proper amount of water
11
Four to five minutes of the fire
12
Completed Chart