Potato fried meat
By VicentaLakin
Potato silk, salty taste, love it
Recipe Recommendations
- potatoes one
- green pepper one
- carrots 1 piece
- ginger appropriate amount
- minced garlic appropriate amount
- sweet potato powder appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Potato fried meat
1
Potato slices, slices thinner and thinner
2
When you're done cutting, wash off the starch
3
Carrots, peppers
4
Chest
5
Put it in the bowl and add garlic paste, a spoon of sweet potatoes and water
6
Potatoes pour water in the pot and extract the leachate
7
It's pouring oil into the pot, and it's getting 70% hot
8
It's going down to change the color quickly
9
It's all right down there
10
Just down to the right amount of salt
11
It smells so good
12
Delicious