Pumpkin
By VicentaLakin
PUMPKIN'S HOT, SPLEEN AND STOMACH. IT HAS THE ABILITY TO COMPLEMENT THE BENEFITS. WOULD IT BE EASY TO MAKE A LITTLE PUMPKIN SQUARE FOR THE BABY TODAY, WITH MILK AND CORN STARCH THAT WILL NEVER RUN OUT IN THE FAMILY, TO MAKE THEM MUDD OUT OF THEIR FAMILY'S ZHANG FELZUL S266? IT'S GOOD
- sweetening
- cook
- half an hour
- simple
Steps for Pumpkin
1
Let's get a pumpkin. Let's go slice
2
Steam the pumpkin in the pot
3
Pumpkin with milk and corn starch
4
IT'S MADE OF A FINE MUD WITH A ZHANFIR S266
5
Pumpkin mud is pouring into the casserole, and the little fire is so thick
6
Put the boiled pumpkin mud down and cool it down in the mold. Cut the pieces
7
Pumpkin's small