Fujian noodle

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Get ready for the culinary, shrimp with a little wine, shells with some salt and oil

Hot and hot for garlic

And then I put down the ginger chips and the onions, and I put a red pepper sauce on and I added shrimp and shells

And then I added noodles, and I used a much bigger manual. Noodles

It's almost cooked with cabbage

I'll put salt and savory on the onion before I get up

Noodles will be fine。

My friend Fujian and I don't learn so well, but it tastes good! If you don't like chili and smelly friends, you don't have to。