Citigrouping pig hearts
By VicentaLakin
For love
Recipe Recommendations
Steps for Citigrouping pig hearts
1
The heart of the pig shall be washed and rinsed with salt, wine and wild yellow powder (which may be replaced by pollen) made for five minutes。
2
As shown
3
Get ready for other food。
4
Put food into the stew and pour it into the open water (the heart is made of powder, which, if it is not used, is easily diluted by the soup, which makes it difficult to reach the taste of a fine mouth), inject appropriate amounts of water into the high-pressure pot (higher than a quarter of the platinum), get the top of the pot, burn the fire to the top, and then turn off the fire for 10 minutes。
5
When cooled, the cover was removed, and the white pepper powder and onion adorned。
6
It's finished。Citigrouping pig hearts Make Tips
1. The soup, which is made of powdered/yellow powder and pickled wine, shall be made of powdered/yellow powder, which shall, in order to increase the taste, be fast and smooth in the powdered water, which shall be corroded with the fresh and fineness of the flesh, and whether white pepper powder shall be added in accordance with personal preferences。