Spaniard

By VicentaLakin

Spaniard

Recipe Recommendations

  • low powder 100g
  • eggs of 2
  • milk 160g
  • white granulated sugar 20g
  • powdered sugar appropriate amount
  • oil appropriate amount
  • butter 25g

Steps for Spaniard

  • Make Spaniard step 0
    1
    Prepare all the ingredients
  • Make Spaniard step 1
    2
    Add milk, butter, white sugar fire to melt
  • Make Spaniard step 2
    3
    Low powder past screen
  • Make Spaniard step 3
    4
    Quick to dry powder
  • Make Spaniard step 4
    5
    We're gonna have to mix the egg fluid every time we add it
  • Make Spaniard step 5
    6
    It's like this
  • Make Spaniard step 6
    7
    Fill in the bouquet, cut the paper small, squeeze out the shape
  • Make Spaniard step 7
    8
    Make any kind of pattern you like
  • Make Spaniard step 8
    9
    It's 170 degrees, and it'll split
  • Make Spaniard step 9
    10
    It's been blown up to gold and gold
  • Make Spaniard step 10
    11
    Put sugar powder on it
  • Make Spaniard step 11
    12
    It's delicious

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