Pan-fried pork chop

By FerminDach

Pan-fried pork chop
Ingredients: soy sauce,sugar,oyster sauce,curry powder,cumin

Recipe Recommendations

  • soy sauce a big spoonful
  • sugar a small spoon
  • cumin 10 grams
  • curry powder 10 grams
  • oyster sauce a big spoonful

Steps for Pan-fried pork chop

  • 1
    Use a knife to cut the pork chops a few times, pour in soy sauce, oyster sauce, sugar, and curry powder, and set aside.
  • 2
    Pour some olive oil into the hot pan, put the pork chops in, add cumin powder when frying on both sides to brown, and serve the pan.
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