Garlic meat

By VicentaLakin

Garlic meat
The heat of lamb meat is the best for winter feeding. Scrambled garlic and lamb

Recipe Recommendations

  • mutton slices appropriate amount
  • garlic appropriate amount
  • edible oil 2 tablespoons
  • salt a little
  • soy sauce a little
  • soy sauce appropriate amount
  • cooking wine half a tablespoon
  • sugar a little
  • liquor a little
  • vinegar 1 tablespoon
  • pepper a little
  • corn starch a little
  • onion appropriate amount

Steps for Garlic meat

  • Make Garlic meat step 0
    1
    Lamb slices。
  • Make Garlic meat step 1
    2
    They put salt, pepper powder, raw smoke, wine, corn starch in the lamb chips。
  • Make Garlic meat step 2
    3
    Grab it, pick it up for 15 minutes。
  • Make Garlic meat step 3
    4
    Hot pots of cold oil, put in lamb chops。
  • Make Garlic meat step 4
    5
    Fried。
  • Make Garlic meat step 5
    6
    The lamb chops are decorated, with white wine, with old smokes, with garlic。
  • Make Garlic meat step 6
    7
    Sugar, a little vinegar, even fire。
  • Garlic meat Make Tips

    Cooking vinegar before cooking will add a special flavor to this dish

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