Utterface
By VicentaLakin
Winter, a bowl of warm ointment, good choice。
Recipe Recommendations
- udon noodles
- spinach 1 handful
- tomatoes one
- eggs one
- Maruko appropriate amount
- vegetable oil appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Utterface
1
utterface, 200 g a bag, three men, three bags。
2
The spinach is clean, the spare。
3
Tomatoes wash, slice, onions, prepare an egg。
4
Get ready for a little ball. It's a meatball like a hot pot。
5
Let's go, onions。
6
Add tomatoes to make tomatoes soft。
7
Add three big bowls of water。
8
The water goes with an egg and meatballs。
9
Then add oil, salt, chicken, 13 fragrances。
10
And then add the proper sauce to the fire。
11
We're going to join the udon fire。
12
Add spinach to the boil。
13
Two more minutes after the pot。
14
Add an appropriate amount of onions before you go out。
15
Let's eat。
16
Eat, it's easy。